Wednesday, October 12, 2011

Chicken Parmesan

I actually had a chance to make a decent meal worth posting!! I really like chicken parmesan, but I have never actually made it myself. Tonight I thought I would give it a try! You could easily serve this meal on a bun, or with pasta (like I did). It turned out really well, and was super easy to make. Here you go :)

-          3 boneless, skinless chicken breasts
-          1 egg
-          1 tbsp water
-          3 pieces of bread, processed
-          1 tbsp oregano
-          1 tbsp Italian seasoning
-          1 tbsp garlic salt
-          1 tbsp oil
-          ½ cup grated Parmesan cheese
-          1 can Hunt's® Thick & Rich Spicy Red Pepper & Chilies Premium Pasta Sauce
-          Cheddar cheese

  1. In a small bowl, mix egg and water
  2. In another bowl, mix processed bread slices, parmesan cheese, oregano, Italian seasoning and garlic salt
  3. Heat oil in a large skillet
  4. Coat each piece of chicken in egg mixture followed by bread mixture and place in skillet
  5. Fry chicken for approximately 5 minutes on each side
  6. Pour pasta sauce in a baking dish. Add chicken and top with cheese
  7. Bake at 375oF for 20minutes or until chicken is fully cooked


Just Another Mummy Blog said...

Sooo...when are you going to have me over for dinner. Pretty sure I would never leave if you made this for me. Ha ha.

Ashley said...

Anytime!! I love entertaining :) That was the first time I made them, and they were amazing!!!